Ginger (Zingiber officinale) is classified as a digestive aid, anti-inflammatory, antioxidant, and carminative herb. It is commonly used to relieve nausea, improve digestion, reduce inflammation, and soothe digestive discomfort such as bloating, gas, and indigestion. Ginger is also known for its ability to alleviate pain, support immune health, and reduce muscle soreness. It is often consumed fresh, in powdered form, as a tea, or in supplement form for its therapeutic benefits.
Ginger Root
This information is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. Always consult with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a medical condition. Individual results may vary, and herbal remedies should be used as part of a balanced lifestyle and under professional guidance.